Charlotte Mecklenburg Library - AquaBrowser Library ®
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| Subtitle: |
a natural history of four meals / |
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| Format: |
Book |
| Authors: |
Pollan, Michael.
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Offers insight into food consumption in the twenty-first century, explaining how an abundance of unlimited food varieties reveals the responsibilities of consumers to protect their health and the environment.| Publisher: | New York : Penguin Press, 2006. |
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| Subject: | Food habits. Food preferences. |
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| Rating: | 5 out of 5: They loved it |
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